Broccoli with Cheese

 


Ingredients

  • 1 1/2
    lb broccoli
  • 3
    tablespoons water
  • 6
    oz process American cheese, sliced
  • 1/3
    cup milk
  • 1/4
    teaspoon onion salt
  • 1
    drop red pepper sauce, if desired

Steps

1 Cut broccoli into spears with 1/2-inch-wide stalks. In 2-quart round microwavable dish, place broccoli and water. Cover with plastic wrap, folding back one edge 1/4 inch to vent steam. Microwave on High 6 to 8 minutes or until hot and crisp-tender; drain.

2 In 2-quart saucepan, heat remaining ingredients over medium heat 6 to 8 minutes, stirring frequently, until cheese is melted and mixture is smooth. Pour over broccoli.

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